Perilla - Wikipedia Perilla is one of the 50 fundamental herbs in Traditional Chinese Medicine It is called "zi su" (紫苏 紫蘇), and is used to disperse wind-cold, bloating, and stomach and lung problems
Magilla Perilla | Oklahoma State University Perilla frutescens Magilla Known for its brightly colored leaves of dark purple to hot pink and green, Magilla™ Perilla is a vigorous annual Magilla™ Perilla is a coleus look-alike, is in the same family as coleus, and has similar characteristics and growing needs The species, Perilla frutescens, can be weedy, but Magilla is well behaved due to sterile seeds It grows into a 24″ tall
Perilla - Uses, Side Effects, and More - WebMD Overview Perilla (Perilla frutescens) is an edible herb native to many countries in Asia Its leaves and oil are used in cooking and as medicine
Perilla: Health Benefits, Side Effects, Uses, Dose Precautions In foods, perilla is used as a flavoring In manufacturing, perilla seed oil is used commercially in the production of varnishes, dyes, and inks How does work? Perilla contains chemicals that might decrease swelling and affect other chemicals that cause asthma symptoms
Perilla Uses and Plant Profile - LearningHerbs Perilla is a pungent and mildly warming plant with a long history of use for food and medicine The leaves and or seeds have been used to modulate inflammation, aid digestion, relieve symptoms of colds and allergies, and more
Perilla Plant Growing Care Guide for Gardeners The Perilla genus, part of the Lamiaceae family, comprises aromatic annual herbs They are native to Asia and known for their purple or green leaves that are often used in Asian cuisine, particularly in Japan and Korea
Perilla Uses, Benefits Dosage - Drugs. com Perilla is an annual herb indigenous to eastern Asia and naturalized to the southeastern United States, particularly in semishaded, damp woodlands The plant has deep purple, square stems and reddish-purple leaves
How to Grow Perilla - Gardening Channel Perilla is a gorgeous herb with a multitude of uses Whether you’re interested in growing a medicinal herb garden or one for culinary purposes, perilla would be a great addition This herb has a unique flavor combination of mint and nuttiness which makes it a good choice to use in the kitchen
Perilla Leaves Information and Facts - Specialty Produce Perilla leaves, botanically classified as Perilla frutescens, are an Asian species belonging to the Lamiaceae or mint family The leaves grow on annual plants reaching up to ninety centimeters in height and have historically been used as a medicinal and culinary ingredient