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  • Puer tea - Wikipedia
    Pu'er or pu-erh[1] is a variety of fermented tea traditionally produced in Yunnan Province, China Pu- erh tea is made from the leaves of the Yunnan tea plant Camellia sinensis var assamica, which is a specific variety of tea plant that is native to Yunnan Province
  • Pu-erh Tea: Benefits, Dosage, Side Effects, and More - Healthline
    Pu-erh tea — or pu’er tea — is a unique type of fermented tea that’s traditionally made in the Yunnan Province of China It’s made from the leaves of a tree known as the “wild old tree,” which
  • PU-ERH TEA - Uses, Side Effects, and More - WebMD
    Pu-erh tea is mainly made in southwestern China and Taiwan It contains caffeine, which stimulates the central nervous system, heart, and muscles Pu-erh tea also contains antioxidants that
  • Pu-erh Tea Guide (How To Brew, Where To Buy The Best Puer And More)
    Pu-erh tea (also written pu’er) is a dark tea generally produced in Yunnan, China It is referred to post-fermented tea in the west and as black tea in Asia This can create some confusion with what we generally call black tea (and people in Asia refer to as red tea) Pu’er tea is sold in loose leaf form and in bricks
  • Everything You Need To Know About Puer Tea - Tasting Table
    Pu'er is a type of tea, but not just any type of tea, it is one of the most expensive, highly valued, and technically complicated teas to make in the world Originating from China, and now
  • Pu-Erh Tea: Benefits, Side Effects, and More - Chinese Teas 101
    Pu-erh tea, pronounced as ‘poo-air’, is a unique variety of fermented tea originally cultivated in the Yunnan province of China This tea undergoes a unique post-fermentation process, which allows the tea leaves to mature over time, leading to its characteristic deep, robust flavor and dark color
  • What Is Pu-erh Tea? - The Spruce Eats
    Pu-erh tea (also commonly known as 'puer,' 'pu'er,' 'po lei' and 'bolay' tea, and known as 'dark tea' or 'black tea' in China) is a semi-rare type of tea that is made in Yunnan, China In the West, pu-erh tea is known for its health benefits, but there are many misconceptions about pu-erh's flavor, processing, and other attributes
  • Puer Tea: The Healthiest Tea Youve Never Heard Of
    In this article we'll answer all of these questions and more, as we analyze research studies on pu'er tea to document some of its potential health benefits We'll also feature real pu'er tea user reviews, and give our pick for the best pu'er tea brand Key takeaways: 1 Supports Optimal Gut Health
  • Pu-Erh Tea Benefits and How to Make It - Real Simple
    Pu-erh comes from Yunnan, a Chinese province nestled against the borders of Myanmar, Laos, and Vietnam This fermented tea falls into one of three types: raw, cooked (also called ripe), or aged Raw pu-erh has a lot in common with green tea
  • What Is Pu-erh Tea Good For? - MedicineNet
    Pu-erh tea (or Pu'Er Shou pu-erh Té Pu-er Thé Pu'Er Thé Pu-Erh Thé Puerh) is made from the leaves and stems of a plant known as Camellia sinensis or Camellia thea or Camellia theifera The leaves are fermented before use, which makes pu-erh tea distinct from other types of tea





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