Durian - Wikipedia Known in some regions as the "king of fruits", [3][4] the durian is distinctive for its large size, strong odour, and thorn -covered rind The fruit can grow as large as 30 cm (12 in) long and 15 cm (6 in) in diameter, and it typically weighs 1 to 3 kg (2 to 7 lb)
What Is Durian Fruit—and What Does It Taste Like? A seasonal tropical fruit cultivated in Indonesia, the Philippines, Malaysia, Vietnam, and southern Thailand, durian (Durio zibethinus) is a member of the genus Durio and is related to breadfruit and jackfruit Considered a superfood, durian is packed with fiber, antioxidants, vitamins, and minerals
Durian | Description, Tree, Fruit, Taste, Smell, Facts . . . Durian, tree of the hibiscus, or mallow, family (Malvaceae) and its large edible fruit Durian is cultivated in Indonesia, the Philippines, Malaysia, and southern Thailand and is seldom exported The fruit has a mild sweet flavor and a pungent odor It is used in a variety of sweet and savory dishes
Durian: Describing the Smell, Benefits, How to Cut Durian has been dubbed the “king of fruits” in some countries for its distinctive taste, smell, and texture and has earned incredible value both economically and culturally This article talks about the sensory experience of durian, its nutritional profile, and how it can be incorporated into dishes for a culinary adventure
How to Eat Durian: 13 Steps (with Pictures) - wikiHow Durian is a fruit from Southeast Asia that’s famous for its large size, its thick and spiky shell, and its pungent smell and potent flavor Durian is known as the world’s smelliest fruit, and it has even been banned in some public spaces because of its smell
Durian: Nutrition, 20 Health Benefits, Side Effects How . . . Discover everything about durian—the "King of Fruits"—including its nutrition facts, 20 health benefits, 10 side effects, how to eat it, tips for consumption, daily intake, and who should or shouldn't eat it
Durian Fruit Benefits, Nutrition and How to Eat It - Dr. Axe What is durian fruit? Durian (Durio zibethinus L ) is an exotic tropical fruit that’s harvested primarily in Southeast Asian countries, including Thailand, Malaysia, Indonesia and the Philippines It can be eaten both raw or cooked and has a strong, signature smell
What Is Durian? - The Spruce Eats Durian, nicknamed the "king of fruits," is a large, spiky, greenish-brown fruit that is well-loved in its native Southeast Asia The fruit is known for its strong odor when ripe, which can vary depending on the variety of durian