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pickling 音標拼音: [p'ɪklɪŋ] 酸洗 酸洗 Pickle \Pic"kle\, v. t. [imp. & p. p. {Pickled}; p. pr. & vb. n. {Pickling}.] 1. To preserve or season in pickle; to treat with some kind of pickle; as, to pickle herrings or cucumbers. [1913 Webster] 2. To give an antique appearance to; -- said of copies or imitations of paintings by the old masters. [1913 Webster] 29 Moby Thesaurus words for "pickling":
anhydration, blast-freezing, bottling, brining, canning, corning, curing, dehydration, desiccation, dry-curing, drying, embalming, evaporation, freeze-drying, freezing, fuming, irradiation, jerking, marination, mummification, potting, quick-freezing, refrigeration, salting, seasoning, smoking, stuffing, taxidermy, tinning
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