Arctium - Wikipedia In Korean, burdock root is called u-eong (우엉) and sold as tong u-eong (통우엉), or "whole burdock" Plants are cultivated for their slender roots, which can grow up to about one metre long and two centimetres across
Burdock - Uses, Side Effects, and More - WebMD Overview Burdock (Arctium lappa) is a plant native to Japan that is now found all over the world The root is eaten as food The root, leaf, and seed are used as medicine
Burdock – 7 Amazing Benefits Nutrition Facts - Organic Facts Burdock is a wonderful herb known for its numerous health benefits which include, aiding in digestion, detoxifying the liver, and balancing hormones It is also good for improving skin quality, reducing inflammation, and lowering blood pressure
Burdock Root Benefits, Uses, Side Effects, Supplements - Dr. Axe Burdock root (genus Arctium) is a genus of biennial plants in the Asteraceae (daisy) family that’s native to Northern Asia and Europe It’s now found throughout the U S as well, where it grows as a weed In Japan, it’s often called gobo root and cultivated as a vegetable