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Grape - Wikipedia A grape is a fruit, botanically a berry, of the deciduous woody vines of the flowering plant genus Vitis Grapes are a non- climacteric type of fruit, generally occurring in clusters The cultivation of grapes began approximately 8,000 years ago, and the fruit has been used as human food throughout its history
Grapes - Wine Folly Learn more about the major grape varieties of the world The most widely planted red grape of Greece offers a wide range of styles, from rosé to red The most exceptional Agiorgitiko wines are the full-bodied reds from Nemea If Nebbiolo is king of Northern Italy, then Aglianico is king of the South
Top 16 Health Benefits of Eating Grapes Cultivated for thousands of years, grapes are packed with nutrients, antioxidants, and powerful plant compounds Here are their top 16 health benefits
Grapevines - Chicago Botanic Garden A grape is a berry, multiseeded with one ovary Of all the small fruits grown in gardens, grapes and blueberries are the only true berries Sometimes you hear grapes referred to as small fruits because of the size of the plant that produces them
Grapes - College of Agriculture and Natural Resources Resources for growing healthy wine and juice grapes in Michigan Sign up for our e-newsletter for updates about integrated pest management, viticulture, research and events Browse our web for videos, publications and more
Grapes - Tamil Nadu Agricultural University Grapes (Vitis vinifera) belonging to the Vitaceae family, originated in Western Asia and Europe It was introduced to India by the Persian invaders in 1300 A D Grapes is a non-climacteric fruit that grows on the perennial and deciduous woody climbing vine
7 Incredible Grapes Nutrition facts and Health benefits These tiny berries of European and Mediterranean origin are the storehouse of numerous health-promoting phytonutrients such as polyphenolic antioxidants, vitamins, and minerals No wonder why we fond of them in our diet; be it as fresh table fruits, dry fruits (raisins), juice, or simply in salads!