Kraft Heinz | Kraft Heinz - Velveeta Velveeta is creamy and oh-so-craveable Discover the secret to creamy cheese sauces and the irresistible icon of Tex-Mex cuisine
Velveeta - Wikipedia Velveeta is a brand name for a processed cheese similar to American cheese It was invented in 1918 by Emil Frey (1867–1951) of the Monroe Cheese Company in Monroe, New York In 1923, The Velveeta Cheese Company was incorporated as a separate company [1] In 1925, it advertised two varieties, Swiss and American [2]
What Is Velveeta Cheese? - The Spruce Eats Velveeta is a popular brand of processed cheese product with a soft, springy consistency, smooth melting properties, mild flavor, and distinctive orange color
Is Velveeta Real Cheese? Here Are the Facts - The Pioneer Woman Since 2002, Velveeta has been labeled as a "pasteurized prepared cheese product " What does that even mean? Because of the ingredients and the way it is prepared, the Food and Drug Administration (FDA) does not consider it real cheese
The Mysterious Case of Velveeta: Uncovering the Truth Behind . . . Velveeta is often used in place of traditional cheese because it melts smoothly and evenly, creating a creamy and indulgent sauce It’s also a popular choice for nachos, as it can be melted and used as a topping for tortilla chips