Manoa Chocolate (Oahu) - Onolicious Hawaiʻi One of the most popular local chocolate brands in Hawaii, Manoa Chocolate has a retail shop and tasting room in Kailua! Come for a wide selection of local chocolates plus free tasting sessions
MANOA CHOCOLATE HAWAII - Updated October 2025 - Yelp Mānoa Chocolate Wine Bar is a locally-owned, bean-to-bar craft chocolate maker; making high-quality dark chocolate since 2010 by sourcing premium cacao beans from mahiʻai (farmers) across the Hawaiian islands and around the world
Manoa Chocolate (Hawaiian Chocolate) - Hawaiian Farmers Market Starting as a college side project a decade ago, Manoa Chocolate has grown into one of the largest craft chocolate makers in the US! They practice bean-to-bar production, taking only the finest dried beans and producing them into chocolate, all under one roof
Manoa Chocolate - Bank of Hawaii Founded by Dylan Butterbaugh, Manoa Chocolate is a bean-to-bar chocolate factory focused on producing quality dark chocolate in Kailua, Oahu
home – Manoa Chocolate Hawaii Inspired by a popular Hawaiian cocktail, this bar combines fruit flavors with a rum based chocolate
Mānoa Chocolate Bars | Boehms Candies Chocolates New at Boehm's! We're pleased to offer three delicious bars from Manoa Chocolate in Hawaii - Niu Coconut - 60% Vegan Milk chocolate Liliko'i Passion Fruit - 50% Dark Milk chocolate Manako Mango - 44% Vegan Milk chocolate Each bar 2 1 oz
Mānoa Chocolate Mānoa Chocolate is a locally-owned, bean-to-bar craft chocolate maker; making high-quality dark chocolate since 2010 by sourcing premium cacao beans from mahiʻai (farmers) across the Hawaiian
Mānoa Chocolate | Waikiki Beach Walk Since 2010 we’ve been crafting bean-to-bar chocolate on the Hawaiian Island of Oʻahu We ethically source cacao beans from Hawaiʻi and around the world, with a goal to bring out the best in each bean
Manoa Chocolate - Ulu Mana Starting as a college side project a decade ago, Manoa Chocolate has grown into one of the largest craft chocolate makers in the US! They practice bean-to-bar production, taking only the finest dried beans and producing them into chocolate, all under one roof