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The Collaborative International Dictionary of English v.0.48 (gcide)

Marc \Marc\, n. [F.]
The refuse matter which remains after the pressure of fruit,
particularly of grapes.
[1913 Webster]


Marc \Marc\, n. [AS. marc; akin to G. mark, Icel. m["o]rk, perh.
akin to E. mark a sign. [root]106, 273.] [Written also
{mark}.]
1. A weight of various commodities, esp. of gold and silver,
used in different European countries. In France and
Holland it was equal to eight ounces.
[1913 Webster]

2. A coin formerly current in England and Scotland, equal to
thirteen shillings and four pence.
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3. A German coin and money of account. See {Mark}.
[1913 Webster]