Chianti - Wikipedia Chianti[a] is an Italian red wine produced in the Chianti region of central Tuscany, principally from the Sangiovese grape It was historically associated with a squat bottle enclosed in a straw basket, called a fiasco ("flask"; pl : fiaschi)
The Best Chianti Wines to Drink Right Now and Why | Wine Enthusiast There are 11 Chianti subregions that produce excellent wines including Gaiole, Castelnuovo Berardenga, Montefioralle, San Casciano and Castellino Many wineries source grapes from multiple UGAs, and there are excellent examples spread all across
What Is Chianti Wine? Chianti wine is produced in Chianti, a region in central Tuscany Chianti is a dry, red wine blend that is predominantly made using Sangiovese grapes
Chianti - Learn About The Classic Italian Wine (UPDATED 2020) Chianti is medium-bodied and high in both tannins and acidity, making it ideal for food pairings The two most common versions of Chianti are Chianti and Chianti Classico The latter is the more
Chianti - Wine Region of Tuscany | Wine-Searcher Chianti, situated in the region of Tuscany in central Italy, is home to probably the best-known of all Italian wine districts, closely associated with red wines based on the Sangiovese grape
Chianti (region) - Wikipedia Chianti (Italian pronunciation: [ˈkjanti]), in Italy also referred to as Monti del Chianti ("Chianti Mountains") or Colline del Chianti ("Chianti Hills"), is a mountainous area of Tuscany in the provinces of Florence, Siena and Arezzo, composed mainly of hills and mountains
What Is Chianti? An Intro To The Iconic Italian Wine Chianti wine is one of Italy’s most iconic red wines, originating in Tuscany and primarily made from the Sangiovese grape Its bold acidity and cherry-driven flavors make it incredibly food-friendly, especially with Italian cuisine