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Brandy - Wikipedia Brandy is a liquor produced by distilling wine Brandy generally contains 35–60% alcohol by volume (70–120 US proof) and is typically consumed as an after-dinner digestif Some brandies are aged in wooden casks
The 14 Best Brandies to Drink - Liquor. com Brandy is a distilled spirit made from fermented fruit juice We researched the best bottles for you, including cognacs, Armagnacs, calvados and more
What is Brandy? Definition, Taste How to Drink It | The Kitchn Brandy is a spirit produced from distilled wine or fermented fruits, most commonly grapes, although there are varieties made from apples, pears, raspberries, and strawberries The taste of brandy varies widely depending on what fruit it is made from, how long it has been aged, and its ABV
A Complete Guide to Brandy: 8 Types of Brandy - 2025 - MasterClass Brandy is a type of liquor made from fermented fruit juice, typically fermented grape juice Brandy can also be made from apricots, apples, and cherries Grape brandy can be unmarked, but brandy that is not made from grapes, such as apple brandy, must be marked on the label
What Is Brandy? Everything You Need to Know - Real Simple What is brandy? We answer all of your burning brandy questions, such as how is brandy made, what does brandy taste like, what's the difference between Cognac and brandy, and how to drink brandy
What is Brandy? Your Guide to Brandy Cognac - Total Wine More Brandy is a spirit made from distilled wine or other fermented fruit juices Although most Brandy is made from distilled wine, other styles from all over the world use fruits such as pears, cherries, apples, etc The name Brandy actually comes from the Dutch word brandewijn, meaning "burnt wine "
What Is Brandy? - The Spruce Eats Brandy is a sweet and fruity liquor traditionally distilled from fermented grape juice Most types, including flavored brandy, have 40 percent ABV
Brandy | Description, History, Facts | Britannica brandy, alcoholic beverage distilled from wine or a fermented fruit mash The term used alone generally refers to the grape product; brandies made from the wines or fermented mashes of other fruits are commonly identified by the specific fruit name