Breadfruit - Wikipedia Breadfruit (Artocarpus altilis) is a species of flowering tree in the mulberry and jackfruit family (Moraceae) [2] believed to have been selectively bred in Polynesia from the breadnut (Artocarpus camansi) [3]
Breadfruit:18 Benefits, Nutrition, Side Effects How to Take It Breadfruit is a large, starchy fruit that grows on trees belonging to the Artocarpus genus Unlike many fruits that are sweet and juicy, breadfruit has a neutral flavor and starchy consistency similar to freshly baked bread or potatoes when cooked
What Is Breadfruit and How Do I Cook With It? | Eater It’s not bread that grows on trees, though it comes pretty close Breadfruit is a fruit that grows to be around the size of a cantaloupe or even larger, like a volleyball, with nubbly or spiky
Breadfruit | Description, History, Cultivation, Uses . . . Breadfruit, tree of the mulberry family (Moraceae) and its large fruits that are a staple food of the South Pacific and other tropical areas Breadfruit contains considerable amounts of starch and may be roasted, baked, boiled, fried, or dried and ground into flour