Celtuce - Wikipedia Celtuce ( ˈ s ɛ l t ə s ) (Lactuca sativa var augustana, [3] [4] [5] angustata, or asparagina), also called stem lettuce, [6] celery lettuce, asparagus lettuce, [7] or Chinese lettuce, is a cultivar of lettuce grown primarily for its thick stem or its leaves, which are known as A-choy
Celtuce Lettuce: What Is It, How to Prepare it, - Isle Acre Farms What is Celtuce Lettuce? The name “celtuce” is actually a blend of the words “celery” and “lettuce ” Celtuce lettuce grows during the cooler months of winter So it is also referred to as winter lettuce The plant looks very similar to romaine while growing; a massive head of a lettuce!!
How to grow eat celtuce: an ancient trendy vegetable Celtuce (Lactuca sativa var augustana or asparagina) is a giant lettuce plant As it gets growing, it looks like a Romaine lettuce on steroids However, unlike Romaine and other lettuces which are grown for their leaves, celtuce is beloved for its thick, juicy, crunchy stem
Chinese Lettuce, aka Celtuce, Recipes and Tips | Epicurious Celtuce, otherwise known in English as stem lettuce, asparagus lettuce, celery lettuce, or Chinese lettuce, and in Chinese called wosun, is a green vegetable that, you've probably surmised, comes
What Is Celtuce - Food Network A species of lettuce with the texture of a broccoli stem, celtuce is a nutritious, leafy green vegetable
Celtuce (AKA Asparagus Lettuce): Benefits Ways to Eat It Celtuce is not your typical leafy green vegetable It’s also known as stem lettuce or asparagus lettuce because it stands tall with a thick, edible stem that’s full of vitamins and minerals This interesting plant is native to China and has been cultivated there for over 1500 years
Meet The Vegetable: Celtuce, a Mutant and Delicious Lettuce Celtuce goes by many names, some of which contain the word “lettuce,” which makes sense, as it is indeed a varietal of lettuce You might see it advertised as “stem lettuce,” “asparagus lettuce,” or “celery lettuce,” or, at Chinese grocery stores, as wosun
Stir-Fried Celtuce Stem – Wosun – China Sichuan Food The Chinese name for celtuce is “莴笋 wosun” which is a common and popular ingredient in Chinese people’s kitchens It belongs to the lettuce family There are different types of Chinese stem celtuce in different areas of China