Woks Of Life Spare Ribs Recipes Preheat a wok until it starts to smoke lightly (see my post on how to prevent food from sticking to a wok) Add 2 tablespoons oil, along with the ginger slices Over medium heat, fry the ginger for 1 minute Add the ribs, turn up the heat to high, and take a few minutes to brown both sides
Boneless Spare Ribs: Chinese Takeout Recipe! | The Woks of Life It was a tough problem, because they were one of our best items, but after some time, the fresh ribs would sit in the refrigerator for too long and dry out because not enough customers wanted to pay extra for the classic ribs
Chinese Spare Ribs (Restaurant Secret!) - The Woks of Life Chinese Spare Ribs (Restaurant Secret!) - The Woks of Life This Chinese spare rib recipe is exactly what you want in a Chinese takeout-style or restaurant-style BBQ rib—a little sweet, juicy, and full of nostalgia!