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truffle    音標拼音: [tr'ʌfəl]
n. 塊菌

塊菌

truffle
n 1: any of various highly prized edible subterranean fungi of
the genus Tuber; grow naturally in southwestern Europe
[synonym: {truffle}, {earthnut}, {earth-ball}]
2: edible subterranean fungus of the genus Tuber [synonym:
{truffle}, {earthnut}]
3: creamy chocolate candy [synonym: {truffle}, {chocolate truffle}]

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英文字典中文字典相關資料:
  • Truffle - Wikipedia
    Black truffle (Tuber melanosporum) White truffles from San Miniato Black truffles from San Miniato A truffle is the fruiting body of a subterranean ascomycete fungus, one of the species of the genus Tuber More than one hundred other genera of fungi are classified as truffles including Geopora, Peziza, Choiromyces, and Leucangium [1]
  • What Is a Truffle and What Does It Taste Like? - Allrecipes
    When you think of culinary delicacies, the elusive truffle is likely one of the first things that comes to mind But just what is the expensive ingredient — and how do you use it at home? Here's what you need to know about truffles, including what they taste like and where to buy them:
  • What Are Truffles—and Why Are They So Expensive? - Martha Stewart
    Rarity and availability impact truffle price Truffles grow in wild forests—you can't plant them in your garden—and only during a few months of the year The most well-known truffle hotspots are in France, Italy, and Spain, although the Pacific Northwest and Australia are also on the truffle map
  • What Are Truffles and How to Cook With Them - Food Wine
    What is a truffle? Truffles are an edible fungus that grows underground Truffles are usually small, round or irregularly shaped, with a rough, bumpy exterior
  • 8 Types Of Truffles, Explained - Tasting Table
    Winter truffle is commonly used as a garnish on fondue, pizza, gratin, and potatoes, but you can also create infusions with butter and oil Remember that you should never grate white truffles
  • What Are Truffles? - The Spruce Eats
    The black truffle, also known as the Perigord truffle after the region in southwestern France, and the white truffle, which comes from the northern Italian region of Piedmont, are among the most popular The summer truffle, or Burgundy truffle, is also highly prized
  • What Is a Truffle? Heres What You Should Know | The Kitchn
    While it is possible to infuse oil with truffles, most truffle oil contains synthetic flavors and little to no truffle at all What Exactly Is a Truffle? A truffle is a variety of edible fungus which grows underground around the roots of several different kinds of oak trees, such as English and French oak trees
  • Truffle | Definition, Types, Facts | Britannica
    truffle, (genus Tuber), edible subterranean fungus, prized as a food delicacy True truffles are in the genus Tuber (order Pezizales, phylum Ascomycota) and are native mainly to temperate regions The different species range in size from as small as a pea to the size of an orange
  • What Is a Truffle? - Why Are Truffles So Expensive? - The Pioneer Woman
    So, what exactly is a truffle—and why is it so dadgum expensive?! Truffles are edible fungi that grow underground near the roots of certain oak trees They have a very distinct look—that sort of resembles a dark, small, lumpy rock or potato—and a flavor that's savory, earthy, and completely unique
  • Truffles: What are They, and Why are They So Expensive?
    Whether you have indulged in a truffle-infused dish or are eager to learn more, this article provides essential insights into the world of truffles and their unique characteristics Key Takeaways Truffles are a highly valued and perishable ingredient, often used in gourmet dishes





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