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cherry    音標拼音: [tʃ'ɛri]
n. 櫻桃,櫻桃樹,櫻桃色

櫻桃,櫻桃樹,櫻桃色

cherry
adj 1: of a color at the end of the color spectrum (next to
orange); resembling the color of blood or cherries or
tomatoes or rubies [synonym: {red}, {reddish}, {ruddy},
{blood-red}, {carmine}, {cerise}, {cherry}, {cherry-red},
{crimson}, {ruby}, {ruby-red}, {scarlet}]
n 1: wood of any of various cherry trees especially the black
cherry
2: any of numerous trees and shrubs producing a small fleshy
round fruit with a single hard stone; many also produce a
valuable hardwood [synonym: {cherry}, {cherry tree}]
3: a red fruit with a single hard stone
4: a red the color of ripe cherries [synonym: {cerise}, {cherry},
{cherry red}]

Bob \Bob\, v. i.
1. To have a short, jerking motion; to play to and fro, or up
and down; to play loosely against anything. "Bobbing and
courtesying." --Thackeray.
[1913 Webster]

2. To angle with a bob. See {Bob}, n., 2 & 3.
[1913 Webster]

He ne'er had learned the art to bob
For anything but eels. --Saxe.
[1913 Webster]

{To bob at an apple}, {cherry}, etc. to attempt to bite or
seize with the mouth an apple, cherry, or other round
fruit, while it is swinging from a string or floating in a
tug of water.
[1913 Webster]


Cherry \Cher"ry\ (ch[e^]r"r[y^]), a.
Like a red cherry in color; ruddy; blooming; as, a cherry
lip; cherry cheeks.
[1913 Webster]


Cherry \Cher"ry\ (ch[e^]r"r[y^]), n. [OE. chery, for cherys, fr.
F. cerise (cf. AS. cyrs cherry), fr. LL. ceresia, fr. L.
cerasus Cherry tree, Gr. keraso`s, perh. fr. ke`ras horn,
from the hardness of the wood.]
1. (Bot.) A tree or shrub of the genus {Prunus} (Which also
includes the plum) bearing a fleshy drupe with a bony
stone;
(a) The common garden cherry ({Prunus Cerasus}), of which
several hundred varieties are cultivated for the
fruit, some of which are, the begarreau, blackheart,
black Tartarian, oxheart, morelle or morello, May-duke
(corrupted from M['e]doc in France).
(b) The wild cherry; as, {Prunus serotina} (wild black
cherry), valued for its timber; {Prunus Virginiana}
(choke cherry), an American shrub which bears
astringent fruit; {Prunus avium} and {Prunus Padus},
European trees (bird cherry).
[1913 Webster]

2. The fruit of the cherry tree, a drupe of various colors
and flavors.
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3. The timber of the cherry tree, esp. of the black cherry,
used in cabinetmaking, etc.
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4. A peculiar shade of red, like that of a cherry.
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{Barbadoes cherry}. See under {Barbadoes}.

{Cherry bird} (Zool.), an American bird; the cedar bird; --
so called from its fondness for cherries.

{Cherry bounce}, cherry brandy and sugar.

{Cherry brandy}, brandy in which cherries have been steeped.


{Cherry laurel} (Bot.), an evergreen shrub ({Prunus
Lauro-cerasus}) common in shrubberies, the poisonous
leaves of which have a flavor like that of bitter almonds.


{Cherry pepper} (Bot.), a species of {Capsicum} ({Capsicum
cerasiforme}), with small, scarlet, intensely piquant
cherry-shaped fruit.

{Cherry pit}.
(a) A child's play, in which cherries are thrown into a
hole. --Shak.
(b) A cherry stone.

{Cherry rum}, rum in which cherries have been steeped.

{Cherry sucker} (Zool.), the European spotted flycatcher
({Musicapa grisola}); -- called also {cherry chopper}
{cherry snipe}.

{Cherry tree}, a tree that bears cherries.

{Ground cherry}, {Winter cherry}, See {Alkekengi}.
[1913 Webster]



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  • Cherry - Wikipedia
    A cherry is the fruit of many plants of the genus Prunus, and is a fleshy drupe (stone fruit) Commercial cherries are obtained from cultivars of several species, such as the sweet Prunus avium and the sour Prunus cerasus
  • 7 Impressive Health Benefits of Cherries
    Cherries are small stone fruits that come in various colors and flavors There are two major categories — tart (Prunus cerasus L ) and sweet cherries (Prunus avium L ) Cherries are packed
  • Cherry Nutrition Facts and Health Benefits - Verywell Fit
    Cherries are a nutritious, sweet treat that can be a colorful addition to a variety of dishes The reputation of cherries as a dessert ingredient may make you wonder whether they're healthy enough to eat daily Cherries do provide several health benefits, especially when prepared without added sugars
  • Are Cherries Good for You? - Cleveland Clinic Health Essentials
    Cherries are a stone fruit, which means they have pits or seeds in the middle You eat the fleshy outer part, which ranges from golden yellow to dark crimson red And is this stone fruit a healthy addition to your plate? Absolutely! Registered dietitian Carly Sedlacek, MFN, RD, LD, explains the many health benefits of cherries
  • Cherry | Definition, Trees, Fruits, Flowering, Types . . .
    A cherry is any of various trees belonging to the genus Prunus and their edible fruits Sweet cherries and tart cherries are cultivated commercially, and a number of other species and hybrids are grown as ornamentals for their attractive flowers
  • 7 Types of Cherries and How to Use Them - Taste of Home
    We explore the different types of cherries—including Bing, Montmorency, Morello and Rainier— and what's best for salads, snacks and baking
  • Cherries: Health Benefits, Nutrients, Preparation, and More
    Cherries are small stone fruits, which means they have a pit or seed inside They grow in several colors and flavors, but they're considered either sweet or sour Sweet cherries are juicy and
  • 43 Different Types of Cherries - Live Eat Learn
    From the well-known Rainier cherry to the lesser-known Tulare cherry, we're covering 43 types of cherries in this guide to cherries
  • The Best Types of Cherries—for Snacking or Making Pie
    Credit: David Loftus There are many varieties of Bing cherries, which are medium to large, purplish-red, and even sweeter "Bing cherries have the classic cherry flavor that we all know and love," says Heather Hart, senior category manager of produce at Baldor Specialty Foods
  • 10 Reasons Why Cherries Are Good for You - eMediHealth
    Here are 10 health benefits of cherries 1 Eases pain and inflammation Those who suffer from pain, such as arthritis pain, should add cherries to their diet





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