Durian - Wikipedia Durian fruit cut open to show the edible flesh The durian ( ˈdʊəriən ⓘ [1]) is the edible fruit of several tree species belonging to the genus Durio There are 30 recognised species, at least nine of which produce edible fruit [2] Durio zibethinus, native to Borneo, Sumatra, and the Malay Peninsula, is the only species available on the international market It has over 300 named
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What Is Durian Fruit—and What Does It Taste Like? Known as the king of fruit, durian is renowned for its singular odor and taste Some people love this tropical fruit, while others find its smell offensive We spoke to experts to learn about its texture, scent, and flavor, Also, the best ways to enjoy durian, and why it is so expensive
How to Eat Durian: 13 Steps (with Pictures) - wikiHow Durian is a fruit from Southeast Asia that's famous for its large size, its thick and spiky shell, and its pungent smell and potent flavor Durian is known as the world's smelliest fruit, and it has even been banned in some public spaces
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Durian | Description, Tree, Fruit, Taste, Smell, Facts | Britannica Durian, tree of the hibiscus, or mallow, family (Malvaceae) and its large edible fruit Durian is cultivated in Indonesia, the Philippines, Malaysia, and southern Thailand and is seldom exported The fruit has a mild sweet flavor and a pungent odor It is used in a variety of sweet and savory dishes