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lovage    音標拼音: [l'ʌvədʒ]
n. 一種獨活草

一種獨活草

lovage
n 1: herb native to southern Europe; cultivated for its edible
stalks and foliage and seeds [synonym: {lovage}, {Levisticum
officinale}]
2: stalks eaten like celery or candied like angelica; seeds used
for flavoring or pickled like capers

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英文字典中文字典相關資料:
  • Lovage - Wikipedia
    Lovage is an erect, herbaceous, perennial plant growing to 2 5 metres (8 ft) tall, [4] with a basal rosette of leaves and stems with further leaves, the flowers being produced in umbels at the top of the stems
  • How To Grow Use Lovage: 12 Recipes Youve Got To Try
    Lovage (Levisticum officinale) is a hardy perennial herb native to the Mediterranean As part of the Apiacaea family, it is closely related to carrot, celery, and parsley
  • Lovage: Uses, Side Effects, Dosage, and Precautions
    Learn about the properties and health uses of lovage as a medicinal herb and culinary spice
  • How to Grow Lovage: The Hardy, Perennial Herb That Tastes Like Celery
    What’s not to love about lovage? This old-timey, edible herb tastes like a parsley and celery, and is bee-loved by bees! Keep reading to learn more
  • What Is Lovage? Flavor, Uses, and How to Grow It
    Lovage, botanically known as Levisticum officinale, is a hardy perennial herb native to southern Europe but now grown in gardens worldwide With a history dating back to ancient Greek and Roman times, lovage was valued both in the kitchen and the apothecary
  • How to Plant, Grow, and Harvest Lovage
    Learn how to grow lovage step-by-step—planting, care through the season, and harvest—your complete guide to growing lovage!
  • How to Grow and Use Lovage, An Uncommon Herb | Gardeners Path
    What Is Lovage? Lovage is a member of the Apiaceae, or Umbelliferae family, and it tastes and looks a lot like celery It’s sometimes called smellage or maggi plant In Italy it is often referred to as sedano di monte, or mountain celery This herb is native to western Asia, parts of the Middle East, and the Mediterranean region
  • Lovage: A neglected culinary herb - ScienceDirect
    Lovage has been used for millennia to flavour soups, stocks, sauces, and stews Lovage is a large (i e , tall and stout) herbaceous plant (see Fig 1) with a highly aromatic scent and edible leaves that taste like a cross between parsley and celery; it is related to both (Editorial Staff, 2021)
  • How to Plant, Grow, and Care for Lovage - Epic Gardening
    Every part of the lovage plant is edible, and is useful in the kitchen and the home We explain how to grow this lovely herb in your garden
  • Complete Guide to Plant, Grow and Harvest Lovage Plant
    Meet lovage, the herb that brings a punch of celery-like flavor to your soups and salads while standing tall at 7 feet! Dive into our guide to discover how to grow this hardy perennial, unlock its culinary secrets, and even learn a bit about its ancient medicinal roots





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