Theobromine - Wikipedia Theobromine, also known as xantheose, is the principal alkaloid of Theobroma cacao (cacao plant) [4] Theobromine is slightly water- soluble (330 mg L) with a bitter taste [5]
Theobromine: Uses, Benefits, Side Effects, and Dosage Theobromine is a dietary supplement that has gained popularity for its potential benefits on energy and mood It is a natural compound that is found in cacao beans, and has been shown to have a range of beneficial effects on the body
Theobromine - Coffee, Tea, Mate, Methylxanthines and Methylglyoxal . . . Theobromine is the principal alkaloid (1 5–3%) of the cacao bean (Theobroma cacao); it is usually extracted from the husks of cacao beans, which contain 0 7–1 2% theobromine It has been synthesized from 3-methyluric acid (Windholz, 1983), but is not known to be produced commercially
Theobromine Nootropic Review: Benefits, Use, Dosage Side Effects Theobromine's unique pharmacological profile contributes to its potential as a nootropic agent, offering cognitive benefits with a milder stimulant effect compared to its more well-known counterpart, caffeine
The relevance of theobromine for the beneficial effects of cocoa . . . Theobromine, the primary methylxanthine found in Theobroma cacao, prevents malignant glioblastoma proliferation by negatively regulating phosphodiesterase-4, extracellular signal-regulated kinase, Akt mammalian target of rapamycin kinase, and nuclear factor-kappa B Nutr Cancer 66, 419–423 10 1080 01635581 2013 877497 [DOI] [PubMed] [Google
Theobromine Supplement: Benefits, Side Effects Dosage Theobromine is an organic compound that comes from the cacao plant Formerly known as xantheose, it is also present in chocolate, cocoa powder, kola nuts and tea leaves and it has effects on the body similar to caffeine
Theobromine in Cocoa: Benefits and Side Effects Explained Theobromine is a natural compound found in cocoa beans, and it’s what gives dark chocolate its slightly bitter taste But it’s more than just flavor—it works in your body like caffeine’s milder cousin
Theobromine: the Benefits and side effects - ChemicalBook Theobromine is the primary bitter-tasting alkaloid found in cocoa and chocolate; chocolate contains 0 5–2 7% theobromine Theobromine is water-insoluble and is an isomer of theophylline as well as paraxanthine