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mussel    音標拼音: [m'ʌsəl]
n. 貽貝,蚌類

貽貝,蚌類

mussel
n 1: black marine bivalves usually steamed in wine
2: marine or freshwater bivalve mollusk that lives attached to
rocks etc.

Mussel \Mus"sel\, n. [See {Muscle}, 3.]
1. (Zool.) Any one of many species of marine bivalve shells
of the genus {Mytilus}, and related genera, of the family
{Mytidae}. The common mussel ({Mytilus edulis}; see
Illust. under {Byssus}), and the larger, or horse, mussel
({Modiola modiolus}), inhabiting the shores both of Europe
and America, are edible. The former is extensively used as
food in Europe.
[1913 Webster]

2. (Zool.) Any one of numerous species of {Unio}, and related
fresh-water genera; -- called also {river mussel}. See
{Naiad}, and {Unio}.
[1913 Webster]

{Mussel digger} (Zool.), the grayback whale. See {Gray
whale}, under {Gray}.
[1913 Webster]

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  • Mussel - Wikipedia
    Mussel ( ˈmʌsəl ) is the common name used for members of several families of bivalve molluscs, from saltwater and freshwater habitats These groups have in common a shell whose outline is elongated and asymmetrical compared with other edible clams, which are often more or less rounded or oval
  • Mussels: Are They Good for You? - WebMD
    Also known as edible mussels, these creatures live in a blue-black bivalve shell The mussel itself is tan-colored and full of protein, vitamins, and minerals
  • How to Buy, Store and Cook Mussels the Right Way - Allrecipes
    Mussels are delicate, slightly sweet, and truly elegant in flavor They aren't overly salty, and their texture is like a meaty mushroom An overcooked mussel is rubbery and hard to chew, so heat them gently The majority of mussels are farmed, oval-shaped, and dark blue-black in color
  • MUSSEL Definition Meaning - Merriam-Webster
    The meaning of MUSSEL is a marine bivalve mollusk (especially genus Mytilus) usually having a dark elongated shell
  • Mussels 101: Nutrition Facts and Potential Benefits
    Mussels are a type of bivalve mollusk, and they live in both freshwater and saltwater environments Mollusks are one of two distinct types of shellfish, and this group also includes clams and oysters Mussels are among the most popular seafood varieties, and they offer exceptional nutritional value
  • Mussel | Mollusk Adaptation Benefits | Britannica
    Mussel, any of numerous bivalve mollusks belonging to the marine family Mytilidae and to the freshwater family Unionidae Worldwide in distribution, they are most common in cool seas Freshwater mussels, also known as naiads, include about 1,000 known species inhabiting streams, lakes, and ponds
  • THE BEST Mussels in Tempe (Updated May 2025) - Tripadvisor
    Best Mussels in Tempe, Central Arizona: Find 2,086 Tripadvisor traveller reviews of THE BEST Mussels and search by price, location, and more
  • The Marvelous World of Mussels: What Type of Seafood Are They?
    Mussels belong to the family Mytilidae and are a type of bivalve mollusk They are characterized by their two-part shells, which are typically dark and oblong Mussels are commonly found in both marine and freshwater environments, making them a versatile ingredient in countless cuisines globally
  • BEST of Tempe, AZ Fresh Mussels - Yelp
    See more fresh mussels in Tempe What are people saying about seafood markets in Tempe, AZ? See more reviews for this business
  • What Do Mussels Eat? 9 Foods They Consume - AOL
    A live mussel weighs around 60 1g on average ranging between 33 9g to 93 2g A large mussel can filter up to 25 liters of water per day through its internal filtration system in search of food





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