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diluted 音標拼音: [dɑɪl'utəd] [dɪl'utəd] v. 沖淡,稀釋
vbl. 沖淡,稀釋 沖淡,稀釋沖淡,稀釋 diluted adj 1: reduced in strength or concentration or quality or purity; " diluted alcohol"; " a dilute solution"; " dilute acetic acid" [ synonym: { diluted}, { dilute}] [ ant: { undiluted}] Dilute \ Di* lute"\, v. t. [ imp. & p. p. { Diluted}; p. pr. & vb. n. { Diluting}.] [ L. dilutus, p. p. of diluere to wash away, dilute; di- = dis- luere, equiv. to lavare to wash, lave. See { Lave}, and cf. { Deluge}.] 1. To make thinner or more liquid by admixture with something; to thin and dissolve by mixing. [ 1913 Webster] Mix their watery store. With the chyle' s current, and dilute it more. -- Blackmore. [ 1913 Webster] 2. To diminish the strength, flavor, color, etc., of, by mixing; to reduce, especially by the addition of water; to temper; to attenuate; to weaken. [ 1913 Webster] Lest these colors should be diluted and weakened by the mixture of any adventitious light. -- Sir I. Newton. [ 1913 Webster]
Diluted \ Di* lut" ed\, a. Reduced in strength; thin; weak. -- { Di* lut" ed* ly}, adv. [ 1913 Webster] 87 Moby Thesaurus words for " diluted": adulterated, airy, attenuate, attenuated, boyish, cut, dead, delicate, diaphanous, dilute, ethereal, fade, fine, fine- drawn, finespun, flat, flavorless, flimsy, frail, gaseous, gauzy, girlish, gossamer, gracile, gruelly, inane, indifferent, insipid, insubstantial, jejune, lacy, light, mild, milk- and- water, misty, papery, pappy, pulpy, rare, rarefied, reduced, sapless, savorless, slender, slenderish, slight, slight- made, slim, slimmish, slinky, small, spiceless, stale, subtile, subtle, svelte, sylphlike, tasteless, tenuous, thin, thin- bodied, thin- set, thin- spun, thinned, thinned- out, thinnish, threadlike, uncompact, uncompressed, unflavored, unsavory, unsubstantial, vague, vapid, vaporous, washy, wasp- waisted, watered, watered- down, waterish, watery, weak, willowy, windy, wiredrawn, wishy- washy, wispy
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