Canapé - Wikipedia A canapé (French: [kanape]) is a type of starter, a small, prepared, and often decorative food, consisting of a small piece of bread (sometimes toasted) or cracker, wrapped or topped with some savoury food, held in the fingers and often eaten in one bite
20 Easy Canape Recipes - Insanely Good This list of 20 canape recipes includes vegetarian bites, gluten-free nibbles, and low-carb snacks If you like the sound of tangy goat cheese canapes, pear and pancetta crisps, or cranberry brie puffs read on
What Are Canapés? - The Spruce Eats A canapé (pronounced "can-a-PAY") is a type of hors d'oeuvre, or small, easy to eat food, made with a base of a small piece of bread or pastry with a variety of toppings, and traditionally served before dinner, usually with cocktails
21 Canapé Recipes that Will Impress Your Guests - This . . . Here are some fancy canapé recipes that will definitely impress your party guests We love a little pass-around appetizer tray These recipes feature easy-to-eat party food - many are one or two-bite nibbles
What Is a Canapé? Plus, Our Favorite Canapé Recipes Often overlooked, canapés are an easy style of dainty appetizer that is based on bread or crackers or pastry and is easy to prepare Here we explain why they are so good, what to look out for when making them, and we share our favorite canapé recipes
21+ Easy Canapés Recipes - The Kitchen Community Canapés are usually decorative, and they consist of a small bread slice or rye bread toast, a cracker, or a puffed pastry Traditionally, the bread is topped with savory or salty ingredients Best of all, a canape can be made with whatever ingredients you already have in your pantry or fridge