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cholera    音標拼音: [k'ɑlɚə]
n. 霍亂

霍亂

cholera
n 1: an acute intestinal infection caused by ingestion of
contaminated water or food [synonym: {cholera}, {Asiatic
cholera}, {Indian cholera}, {epidemic cholera}]

Cholera \Chol"er*a\, n. [L., a bilious disease. See {Choler}.]
(Med.)
One of several diseases affecting the digestive and
intestinal tract and more or less dangerous to life, esp. the
one commonly called Asiatic cholera.
[1913 Webster]

{Asiatic cholera}, a malignant and rapidly fatal disease,
originating in Asia and frequently epidemic in the more
filthy sections of other lands, to which the germ or
specific poison may have been carried. It is characterized
by diarrhea, rice-water evacuations, vomiting, cramps,
pinched expression, and lividity, rapidly passing into a
state of collapse, followed by death, or by a stage of
reaction of fever.

{Cholera bacillus}. See {Comma bacillus}.

{Cholera infantum}, a dangerous summer disease, of infants,
caused by hot weather, bad air, or poor milk, and
especially fatal in large cities.

{Cholera morbus}, a disease characterized by vomiting and
purging, with gripings and cramps, usually caused by
imprudence in diet or by gastrointestinal disturbance.

{Chicken cholera}. See under {Chicken}.

{Hog cholera}. See under {Hog}.

{Sporadic cholera}, a disease somewhat resembling the Asiatic
cholera, but originating where it occurs, and rarely
becoming epidemic.
[1913 Webster]

127 Moby Thesaurus words for "cholera":
African lethargy, Asiatic cholera, Chagres fever, German measles,
Haverhill fever, acute articular rheumatism, ague, alkali disease,
amebiasis, amebic dysentery, anthrax, bacillary dysentery,
bastard measles, black death, black fever, blackwater fever,
breakbone fever, brucellosis, bubonic plague, cachectic fever,
cerebral rheumatism, chicken pox, cowpox, dandy fever,
deer fly fever, dengue, dengue fever, diphtheria, dumdum fever,
dysentery, elephantiasis, encephalitis lethargica, enteric fever,
erysipelas, famine fever, five-day fever, flu, frambesia,
glandular fever, grippe, hansenosis, hepatitis, herpes,
herpes simplex, herpes zoster, histoplasmosis, hookworm,
hydrophobia, infantile paralysis, infectious mononucleosis,
inflammatory rheumatism, influenza, jail fever, jungle rot,
kala azar, kissing disease, lepra, leprosy, leptospirosis, loa loa,
loaiasis, lockjaw, madness, malaria, malarial fever, marsh fever,
measles, meningitis, milzbrand, mumps, ornithosis, osteomyelitis,
paratyphoid fever, parotitis, parrot fever, pertussis, pneumonia,
polio, poliomyelitis, polyarthritis rheumatism, ponos, psittacosis,
rabbit fever, rabies, rat-bite fever, relapsing fever,
rheumatic fever, rickettsialpox, ringworm, rubella, rubeola,
scarlatina, scarlet fever, schistosomiasis, septic sore throat,
shingles, sleeping sickness, sleepy sickness, smallpox,
snail fever, splenic fever, spotted fever, strep throat,
swamp fever, tetanus, thrush, tinea, trench fever, trench mouth,
tuberculosis, tularemia, typhoid, typhoid fever, typhus,
typhus fever, undulant fever, vaccinia, varicella, variola,
venereal disease, viral dysentery, whooping cough, yaws,
yellow fever, yellow jack, zona, zoster

Cholera (f)


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英文字典中文字典相關資料:
  • Cholera - World Health Organization (WHO)
    Cholera is an extremely virulent disease It affects both children and adults and can kill within hours if left untreated Severe cases need rapid treatment with intravenous fluids and antibiotics
  • 霍乱 - World Health Organization (WHO)
    概述 霍乱是一种急性腹泻感染,由摄入受到霍乱弧菌污染的食物或水引起。这是一个全球性公共卫生威胁,表明存在不平等和未能实现社会经济发展。获得安全饮用水、基本环境卫生和个人卫生设施对预防霍乱和其他水传播疾病至关重要。 大多数感染者仅有轻微或普通症状,可口服补液治疗。但是
  • Choléra - World Health Organization (WHO)
    Le choléra est une infection diarrhéique aiguë provoquée par l’ingestion d’aliments ou d’eau contaminés par le bacille Vibrio cholerae Le choléra reste à l’échelle mondiale une menace pour la santé publique et un indicateur de l’absence d’équité et d’un développement social insuffisant
  • Cholera - World Health Organization (WHO)
    Cholera is an acute diarrhoeal infection caused by ingestion of food or water contaminated with the bacterium Vibrio cholerae Cholera remains a global threat to public health and an indicator of inequity and lack of social development
  • Cholera outbreaks - World Health Organization (WHO)
    Cholera treatment is simple: using oral rehydration solution This can be bought obtained from health workers or even made at home by mixing 1 litre safe water, 6 teaspoons sugar and half a teaspoon of salt If someone has cholera, they should be given oral rehydration solution and then taken to a health facility, cholera treatment centre or oral rehydration point People with more severe
  • Cholera upsurge - World Health Organization (WHO)
    WHO considers the current global risk from cholera as very high and is responding with urgency to reduce deaths and contain outbreaks in countries around the world
  • Cólera - World Health Organization (WHO)
    El cólera es una enfermedad diarreica aguda que, si no se trata, puede causar la muerte en cuestión de horas
  • Cholera – Multi-country with a focus on countries experiencing current . . .
    The global cholera situation continues to deteriorate, driven by conflict and poverty, posing a significant public health challenge across multiple WHO regions Between 1 January and 17 August 2025, a total of 409 222 cholera Acute Watery Diarrhoea (AWD) cases and 4738 deaths were reported globally, from 31 countries, with six of the 31 countries reporting case fatality rates above 1%
  • Cholera - World Health Organization (WHO)
    Cholera is an acute diarrhoeal infection caused by ingestion of food or water contaminated with the bacterium Vibrio cholerae O1 or O139 It is a global threat to public health and a key indicator of lack of social development Recently, the re-emergence of cholera has been noted in parallel with the ever-increasing size of vulnerable populations living in unsanitary conditions
  • Choléra – situation mondiale
    Cholera is an acute diarrheal infection characterized, in its severe form, by extreme watery diarrhea and potentially fatal dehydration It is caused by the ingestion of food or water contaminated with the bacterium Vibrio cholerae





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